甘エビ、イカ、タコ、カレイなど、余市の沿岸で水揚げされた海の幸や寿司が人気です。

地元の人々に愛されており、季節の地元野菜を使った新鮮なサラダやサクサクの天ぷらなど、豊富なメニューも楽しめます。

Popular dishes include sushi and fresh seafood from the coastal waters of Yoichi, such as sweet shrimp, squid, octopus, and flatfish.

Beloved by locals, the restaurant also offers a wide variety of dishes, including crispy tempura and fresh salads made with seasonal local vegetables.