余市の自然とワイン文化に触れられる余市ワイナリーレストランは、地元産ワインと旬の食材を活かした料理が楽しめる一軒。
町内の契約農家のぶどうから造られるワインはもちろん、余市・後志エリアの食材をふんだんに使ったメニューが、ワインの魅力を引き立てます。
観光の合間のランチや、落ち着いた時間を過ごしたい方におすすめのレストランです。

Yoichi Winery Restaurant is a place where you can experience Yoichi’s nature and wine culture, and enjoy locally produced wine and dishes made with seasonal ingredients.
The restaurant not only serves wine made from grapes grown by contracted farmers in the town, but also offers a menu that makes generous use of ingredients from the Yoichi and Shiribeshi areas, enhancing the appeal of the wine.
This restaurant is recommended for lunch between sightseeing, or for those looking for a relaxing break.